All our food is freshly prepared from the finest ingredients in our own kitchen. Many of our herbs and spices are imported directly from the souks and spice merchants in Morocco bringing the authentic flavours right to your table.
If you have any food and drink intolerances or allergies, please make your waiter aware when ordering. Some of our dishes contain nuts and gluten. Our dishes are handled in a multi product environment.
All parties of 6 and over will be charged an optional 10% service charge on the end of the bill. Please note that we cannot only accept more than two payments by debit/credit card per table.
Mezza Set menu
Entrée
Homemade humous & spicy Moroccan olives
A selection of warm Moroccan salads
Main
Choose from either…
Tagine
A selection of three tagines
Chicken tagine · Lamb tagine · Meatball tagine
or
Marrakech Platter
Chargrilled chicken, lamb and kofta with rice or couscous
Vegetable option is also available—please ask
Dessert
Baklava
Traditional Moroccan mint tea / Moroccan spiced coffee
£30 per person (minimum 2 persons)
Entrées
Homemade Humous & Spicy Moroccan Olives
Served with Pitta bread bread
£7
Crudité platter to share
Homemade humous, spicy Moroccan olives, carrot, celery, zaalouk (aubergine salad) and pitta bread
£12
Harira Soup
A traditional Moroccan soup with tomatoes, chickpeas, lentils and coriander
Served with pitta bread
£7
Homemade Falafel
Served with a tahini dip
£7
Crevette
King prawns served in a saffron, lemon & cream sauce with toasted bread
£9
Spicy Kofta
Spicy minced beef & lamb kofta served with a spicy charmoula sauce
£8
Moroccan Merguez Sausage
Spicy Moroccan sausage, baked in a charmoula sauce with a baked egg (optional), served with pitta bread
£8
Marinated fish of the day
Served on toasted bread with a Moroccan relish & mixed leaves
£9
Spinach & Feta Parcels
Served with chilli jam
£7
Chicken Brewaite
Spicy chicken and vermicelli parcels served with a saffron, yoghurt dip
£7
Tagine
A traditional method of slow, one pot cooking in a clay tagine
Served with rice or couscous
Marrakech Lamb Tagine
Lamb shoulder in a ras hanout (a mix of moroccan spices) and saffron sauce, boiled egg, prunes, almonds & sesame seeds
£19
Marrakech Chicken Tagine
Chicken breast, in a preserved lemon & saffron sauce, with olives, potato & carrots
£17
Meatball Tagine
Cooked in a spicy tomato charmoula sauce, with a baked egg
£16
Merguez Tagine (Spicy Moroccan Sausage)
Cooked in a spicy tomato charmoula sauce, with a baked egg
£16
Sahara Tagine
Cooked in a spicy harissa, paprika, ginger, parsley and coriander sauce with chickpeas, carrots and olives (optional)
Chicken £17 · Lamb £19 · Vegetable £15
Fish of the Day or King Prawn Tagine
In a tomato charmoula sauce with capers, olives, potato & carrot
£19
Lamb Coucous
Slow cooked tender lamb shoulder with seasonal vegetables, topped with caramelised onions & sultanas, sesame seeds & almonds, served on a bed of couscous
£19
Vegetable Couscous
A selection of roasted vegetables, glazed with harissa, with halloumi sultanas on a bed of couscous
£15
Charcoal Grill
Marinated Chicken Breast
With ginger saffron & garlic
£17
Marinated Lamb Leg
With cumin, paprika, garlic, mint & coriander
Spicy Kofta
Spicy minced beef and lamb skewers with paprika, cumin, ginger & chilli
£16
Marinated Fish of the Day or Tiger Prawn
With lemon & capers
£19
Marinated Vegetables
A selection of vegetables served with halloumi
£15
Marrakech Platter
A selection of all three meats—Chicken, Lamb and Spicy Kofta
For one £18 · For two £34
All the above are served with rice or couscous, grilled vegetables, salad, a yoghurt, saffron and mint dip and a spicy charmoula dip
The Vegetable Platter
A selection of warm traditional Moroccan salads served with rice or couscous
£16 or with Halloumi extra £2
Sides
Spicy Moroccan Potatoes £5
Zaalouk (Aubergine Salad) £6
Homemade Moroccan Bread £4
Butterbean Salad £6
Grilled Hallumi Cheese £6
Greenbean Salad £6
Couscous £4
Rice £4
Mixed Leaf Salad £4.50
